Extra Fine Noodles
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Extra Fine Noodles

Extra Fine Noodles

Our Extra Fine Noodles are the perfect addition to your kitchen for those looking to create authentic Chinese-inspired dishes. These thin, yellow wheat noodles offer a light chew when cooked and a subtle, neutral flavour that lets your sauces and toppings shine. 

Our innovation chef loves how versatile these noodles are. They work beautifully with our Asian sauces range, tofu, tempeh, plant-based meats, crispy shallots and a drizzle of crispy chilli oil. Whether you’re building a Taste of China menu or simply want to add a refined noodle option to your line-up, these noodles fit the bill.

What sets them apart? They’re thinner than our usual wheat noodles, giving you a more delicate texture that’s perfect for lighter dishes. Unlike chop suey noodles, these offer a more refined bite, and they bring a completely different feel compared to rice noodles.

They’re brilliant for adding to soups – think chilli tofu noodle soup or a classic noodle bowl. If you’re after a noodle that’s easy to work with, suits a range of dietary needs and elevates your menu, our Extra Fine Noodles are the answer.
$52.29
Extra Fine Noodles—
$52.29

Extra Fine Noodles

Our Extra Fine Noodles are the perfect addition to your kitchen for those looking to create authentic Chinese-inspired dishes. These thin, yellow wheat noodles offer a light chew when cooked and a subtle, neutral flavour that lets your sauces and toppings shine. 

Our innovation chef loves how versatile these noodles are. They work beautifully with our Asian sauces range, tofu, tempeh, plant-based meats, crispy shallots and a drizzle of crispy chilli oil. Whether you’re building a Taste of China menu or simply want to add a refined noodle option to your line-up, these noodles fit the bill.

What sets them apart? They’re thinner than our usual wheat noodles, giving you a more delicate texture that’s perfect for lighter dishes. Unlike chop suey noodles, these offer a more refined bite, and they bring a completely different feel compared to rice noodles.

They’re brilliant for adding to soups – think chilli tofu noodle soup or a classic noodle bowl. If you’re after a noodle that’s easy to work with, suits a range of dietary needs and elevates your menu, our Extra Fine Noodles are the answer.

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Our Extra Fine Noodles are the perfect addition to your kitchen for those looking to create authentic Chinese-inspired dishes. These thin, yellow wheat noodles offer a light chew when cooked and a subtle, neutral flavour that lets your sauces and toppings shine. 

Our innovation chef loves how versatile these noodles are. They work beautifully with our Asian sauces range, tofu, tempeh, plant-based meats, crispy shallots and a drizzle of crispy chilli oil. Whether you’re building a Taste of China menu or simply want to add a refined noodle option to your line-up, these noodles fit the bill.

What sets them apart? They’re thinner than our usual wheat noodles, giving you a more delicate texture that’s perfect for lighter dishes. Unlike chop suey noodles, these offer a more refined bite, and they bring a completely different feel compared to rice noodles.

They’re brilliant for adding to soups – think chilli tofu noodle soup or a classic noodle bowl. If you’re after a noodle that’s easy to work with, suits a range of dietary needs and elevates your menu, our Extra Fine Noodles are the answer.